Thursday, November 28, 2013

Gooble til you wobble

My first thanksgiving gluten free due to celiac disease and omg my pumpkin bars yum yum then sum......

Heat oven to 350

In a small bowl save 1 cup of yellow gf cake mix...

In large bowl mix the rest of the cake mix 1 egg and 1/2 cup melted butter together..place in 9X12 pan put in oven for 15 min

Then mix 1 can of pumpkin, 4 eggs, 1/2 cup almond mix and 1/2 brown sugar together with as much cinnamon you want together....

Pour over cake then bake for 20mins

Now take the 1 cup of cake mix and 1/4 cup butter and 1/2 cup sugar together and crumb over pumpkin mix and put back in the oven until done about 10 minutes and I sprinkle sugar on top of cake that's optional...

And enjoy!!!!!!

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